Ingredients:

6 Frankfurters
1 cup wide noodles, uncooked
2 tablespoons sugar
¾ cup grated cheese
1 can tomatoes
1 cup diced celery
1 or 2 onions, slices thin
1 tablespoon salt

 Directions:

Brown frankfurters in hot fat in skillet. Add remaining ingredients. Cover, use high heat until steaming and then low heat for remainder of cooking time. Complete cooking time is 35 minutes.