Chocolate Drop Cookies

 Ingredients:

2 cups brown sugar
2 eggs
2 teaspoons baking soda
1 cup shortening
4 squares chocolate
1 cup milk
4 cups flour
1 cup nuts

 Directions:

Cream sugar and shortening, add eggs and melted chocolate. Add milk, flour sifted with salt and baking powder. Add nuts. Bake at 300 degrees for 15 to 20 minutes.

Submitted by: Mabel M.  From: Bartonsville, Pa.

 To make a copy of this recipe, use your browser's print command.

 Return to Main Menu

 Kitchen Menu

Recipe Menu